Comments on: It finally happened

By: Ruthie

Ruthie — Thu, 28 Jan 2010 08:43:44 +0000

Thanks for the link. I think I will pick up a cone and experiment.

By: Ruthie

Ruthie — Thu, 28 Jan 2010 08:41:34 +0000

Grate it? Chop it?

By: Dad

Dad — Tue, 26 Jan 2010 18:41:36 +0000

Piloncillo!!! Anything you want to make sweet benefits from this. It is a brown sugary thing.

By: Ruthie

Ruthie — Tue, 26 Jan 2010 18:28:51 +0000

I think Lyle deserves some food….I have never made mole. Is it poured over chicken, and does it contain chocolate?

Hey, while I am on the subject of Mexican food, I always see these conical shaped, cellophane wrapped things that have the appearance of brown sugar….is that what they are, and what are they called. How do you use it? If this isn’t a Mexican thing, sorry, I live in a very multicultural area….could be some other ethnic food.

By: Dad

Dad — Tue, 26 Jan 2010 12:00:22 +0000

Audrey–That was what the Murphy’s said when they had Jared!
Ruthie–Wow, your kids are spread all over the place in size. We are more monolithic in our stature. Napoleanesque, you might say–at least in terms of height.
Lyle–You catch on very, very quick. I actually pays off (usually in mole and tacos) to take that tallness position.

By: Lyle

Lyle — Mon, 25 Jan 2010 20:31:23 +0000

When I think of tall I think of Lorena.

By: Ruthie

Ruthie — Mon, 25 Jan 2010 19:22:51 +0000

Haha, I have been the shortest for quite some time now….Shea (14) is 6′, Peyton (12) is about 5’8″, Emma (18) is 5’5″, and Mattisse (15) is about 1/2 inch shorter than Emma, but Tisse is still growing and I think that Emma has reached her max height, so Tisse may pass Emma up in the near future. Unfortunately I am only 5’3″….much too short for my weight! But I am working on that!

By: Audrey

Audrey — Mon, 25 Jan 2010 18:08:08 +0000

All I say to my kids is “good luck!”

By: Hunter

Hunter — Mon, 25 Jan 2010 15:31:42 +0000

That’s always an exciting discovery!